First produced in 1988, this great Muscadet is made from a three hectare parcel of old massale-selection vines (all over 60 years old, with a high percentage much older) on a slope above the Maine... Having enjoyed this wine in every vintage produced, I can safely say that 2025 is a wonderful year for Briords... The palate is quite round and ripe, at this point showing more fruit than terroir, but the minerals are certainly there along with complex herbal, citrus and stone flavors that continue in the round but nicely bright and bitter finish.