"Produced from a fantastic vintage for Pinot Noir, 65% Doug’s Vineyard and 35% Ray-Monde.
The best Pinot Noir blend to date. Perfectly ripe vibrant fruit as well as the complexity these sites innately deliver.
A lovely mix of delicate red berries, rose and spice from Doug’s Vineyard and the dark, guttural depth of Ray-Monde.
A fantastic introduction to the style of my Pinot wines and while approachable and delicious right now, it is destined to age well over the medium term."
Joshua Cooper