It’s kindred to Crawford River’s riesling staples in intensity, concentration and presence in the glass, but this is a whole new thing. A wild expression with quality writ large, but this isn’t for purists, let’s say, unless oxidative, nutty-savoury wines of Jura or lo-fi Burgundy comes to mind readily, as it shares kindred space with wines of that ilk, in some ways. While not wholly in an eccentric camp it’s just strikingly different to Crawford River’s detail and purity with riesling; there’s salted cashew, sourdough yeasty notes, toffee apple characters and of course the citrus, floral and apple that fills the DNA of the vineyard’s staple characters. Acidity is saline, coursing with energy and incredibly refreshing in this wine. Texture is taut, slightly gummy like wet chalk and excellent. Flavours are bold, as is the perfume. It’s lavish, it’s so very complex, so very interesting, so very good. Give it time in a decanter, don’t drink too cold.
96 points - Mike Bennie, Wine Front