Barrel-fermented in French oak (20% new) Complex barrel ferment aromas start proceedings before the white peach, nectarine and grilled cashew flavours of the palate take control, leading into the final stanza of citrusy/pink grapefruit acidity.
James Halliday, The Wine Companion
Complex, layered and inherently delicious chardonnay. There’s generosity, big flavour and freshness here. Meanwhile, nougat, honey on green apple, jasmine floral notes and peachy fruitiness are the calling cards. It rolls over the palate with authority, cuddly texture and a fresh hit of fruity brightness to close. It feels savoury, with creamy characters fully woven through the fruit character. It’s a fantastic wine and one of the best releases I’ve tried.
Mike Bennie, The Wine Front